With a growing number of nationwide food recalls and outbreak incidents across popular restaurant chains in recent years, food safety has become customers’ major concern when they choose restaurants and catering companies. As part of a comprehensive food safety program, disposable gloves are critically important.
With the wide range of food prep gloves available – including PE, Vinyl, Latex, and Nitrile — it can seem daunting to choose which to stock for everyday use in your professional kitchen. This post will share tips to choose the right disposable gloves.
PE gloves are crafted for comfortable wear and ease of use. They are strong at the seams to offer reliable wear and easy on-and-off, perfect for frequent changing and light food processing tasks such as sandwich prep and sushi-making. These gloves are highly economical.